Pasture-Raised Pork Spare Ribs

Our Pasture-Raised Pork Spare Ribs are everything great barbecue should be—meaty, flavorful, and worth the wait. With a little more richness than baby back ribs, they're a favorite for smoking low and slow until tender enough to pull cleanly from the bone.

Raised on organic feed with room to roam and root, our pasture-raised pigs produce pork with exceptional flavor and natural marbling. Rub them with your favorite seasonings, glaze them with barbecue sauce, or keep it simple with salt and pepper—the quality of the pork shines through every bite.

Whether you're cooking on a smoker, pellet grill, charcoal grill, or in the oven, these ribs are built for backyard gatherings, family dinners, and barbecue worth remembering.

Sold as whole racks weighing approximately 3 lbs.